Spaghettoni

500g

Overview

Fratelli Carosone Spaghettoni is a premium Italian pasta known for its thicker, more substantial texture compared to traditional spaghetti. This pasta is crafted using time-honored methods, resulting in a robust and chewy bite that pairs exceptionally well with rich, hearty sauces. Produced by Fratelli Carosone, a brand celebrated for its dedication to quality and authenticity, this spaghettoni embodies the essence of Italian culinary tradition. Its slightly rough surface, achieved through bronze die extrusion, allows sauces to cling more effectively, enhancing every bite with full-bodied flavor.

Quality & Sourcing

Fratelli Carosone Spaghettoni is made using high-quality durum wheat semolina sourced from select Italian farms. The wheat is carefully chosen for its superior protein content, which ensures excellent gluten development and a firm texture after cooking. The pasta is slow-dried at low temperatures to preserve the natural flavors and nutrients of the wheat, a process that enhances its digestibility and improves its ability to absorb sauces. This meticulous approach to sourcing and production guarantees a pasta of exceptional taste, texture, and resilience.

Versatility

Fratelli Carosone Spaghettoni is a highly versatile pasta that excels in a wide range of dishes. Its thick, sturdy strands make it an ideal choice for bold and hearty sauces, such as a slow-cooked ragu, amatriciana, or carbonara. It also pairs well with creamy sauces and seafood-based dishes, where its density can hold up against rich textures. Additionally, this pasta works beautifully in vegetarian recipes, such as roasted vegetable sauces or classic tomato and basil preparations, offering a satisfying chew and depth of flavor.

Ingredients

• Durum wheat semolina
• Water

Fratelli Carosone Spaghettoni contains no artificial additives or preservatives, ensuring a pure and authentic pasta experience rooted in Italian tradition.