Balsamic Pearls

50g/350g

Overview

Leonardi Balsamic Pearls are gourmet balsamic vinegar pearls, offering a novel and sophisticated way to enjoy the rich, complex flavors of traditional Modena balsamic vinegar. These small, delicate pearls burst with the intense tangy-sweet essence of aged balsamic vinegar, providing a unique textural experience that elevates any dish with a touch of elegance and finesse.

Quality & Sourcing

Produced in Modena, Italy, Leonardi Balsamic Pearls are made from premium cooked grape must and aged wine vinegar, carefully processed to form perfectly round pearls that encapsulate the deep, rich flavor of classic balsamic vinegar. The pearls are created through spherification, a technique that traps the vinegar inside a gel-like membrane, ensuring the vinegar remains fresh and flavorful. No artificial preservatives or additives are used, keeping the authentic taste of the vinegar intact.

Versatility

Leonardi Balsamic Pearls are an innovative and versatile garnish, perfect for adding a gourmet touch to a variety of dishes. They pair beautifully with salads, especially those with fresh greens, goat cheese, or prosciutto, where their tangy burst complements the flavors. They also work wonderfully with grilled meats, such as duck, pork, or steaks, enhancing the savory richness. For an added flair, try them on cheese platters, desserts like cheesecake or chocolate, or even sushi, providing an unexpected pop of flavor.

Ingredients

• Cooked grape must
• Aged wine vinegar

Leonardi Balsamic Pearls offer a unique, luxurious experience, perfect for those looking to add a burst of balsamic flavor with a refined, modern twist to any dish.