Cramant Grand Cru, Blanc de Blancs Brut ZERO

750ml 

Overview

The Guy Larmandier Cramant Grand Cru Blanc de Blancs Brut ZERO is an exceptional Champagne made entirely from Chardonnay, sourced exclusively from the Cramant Grand Cru vineyards in the Côte des Blancs. This Brut Zero is notable for being made without the addition of dosage, which means no sugar is added after disgorgement, resulting in a pure, uncompromised expression of Chardonnay and its terroir. The wine showcases the crisp minerality and elegance characteristic of the finest Blanc de Blancs, with an emphasis on freshness and purity.

Vinification and Aging

• Fermentation: The base wine is fermented in stainless steel tanks to preserve the fresh fruit character and the natural acidity of the Chardonnay.
• Maceration: There is no maceration process for this Champagne, allowing the natural freshness of the Chardonnay grapes to shine.
• Aging: The wine is aged on its lees for a minimum of 36 months, which imparts complexity and fine bubbles, while enhancing the creamy texture of the wine. Given that this Champagne is a Brut Zero, no dosage (added sugar) is introduced, ensuring the wine remains crisp and dry.

Tasting Notes

• Appearance: The Champagne has a bright, pale golden color with a fine and persistent effervescence.
• Aroma: The nose is fresh and elegant, with vibrant aromas of citrus fruits, green apple, and white flowers. There are subtle hints of chalky minerality and a faint note of toasted brioche from the extended lees aging.
• Palate: On the palate, the wine is crisp and precise, with vibrant acidity and an excellent balance of fruit and mineral notes. The absence of dosage enhances the natural purity of the Chardonnay, with flavors of lemon zest, apple, and a touch of almond. The texture is smooth and creamy due to the extended aging on lees, but the finish remains dry and refreshing.
• Finish: The finish is clean, with lingering notes of citrus, green apple, and a touch of brioche. The wine's minerality and acidity provide a refreshing, mouth-watering aftertaste.

Food Pairing

This Blanc de Blancs Brut Zero pairs wonderfully with a wide range of dishes, particularly those with delicate, light flavors. It is ideal with seafood such as oysters, lobster, or grilled fish like sole or sea bass. The Champagne's crisp acidity also complements goat cheese, sushi, and fresh salads. For a slightly richer pairing, consider dishes like roasted chicken or foie gras. A perfect dessert pairing would be light citrus-based options such as lemon meringue pie or fresh fruit tarts.

Serving Recommendations

• Serving Temperature: Serve at 8–10°C (46–50°F) to preserve the wine's freshness and aromatic complexity.
• Glassware: Use a tulip-shaped glass or flute to concentrate the aromas and showcase the delicate bubbles of the Champagne.

Aging Potential

Although the wine is designed to be enjoyed fresh and youthful, it can also age well for 3 to 5 years. Over time, the wine may develop more complex nutty and toasty notes, while maintaining its elegant minerality and refreshing acidity. The absence of dosage means the Champagne will continue to evolve with great purity, revealing a deeper expression of Chardonnay and the Cramant terroir.