GF Rice Flour Cookies with Candied Orange Peel

200g

Overview

Tenuta Margherita Gluten-Free Rice Flour Cookies with Candied Orange Peel are delicate, citrus-scented cookies made from fine rice flour and studded with fragrant pieces of candied orange. These light, naturally gluten-free cookies offer a refined take on traditional Italian biscotti, ideal for those seeking a bright, flavorful treat.

Quality & Sourcing

Produced by Tenuta Margherita—renowned for their premium rice products—these cookies are crafted using high-quality Italian rice flour. The candied orange peel is carefully incorporated to add natural sweetness and aromatic depth, resulting in a cookie that is both wholesome and indulgent.

Versatility

Enjoy these cookies with afternoon tea, after dinner with espresso, or as a gentle citrus accent on a dessert platter. Their balanced sweetness and fresh orange character make them suitable for both everyday snacking and special occasions.

Tasting Notes

Tender and crumbly in texture, the cookies have a subtle buttery richness brightened by the tangy sweetness of real candied orange peel. The rice flour base adds a delicate mouthfeel that melts away with each bite.

Ingredients

Rice flour, butter, sugar, candied orange peel (orange peel, glucose syrup, sugar), eggs, potato starch, natural flavors, salt.

Tenuta Margherita Gluten-Free Rice Flour Cookies with Candied Orange Peel bring together the timeless flavors of Italian citrus and the purity of rice flour baking for a delightful, gluten-free indulgence.