Hugo Malt Cocktail

350ml/6.3% ABV

Overview

Baladin Hugo Malt Cocktail is a refreshing and innovative malt-based beverage crafted by the renowned Italian brewery, Baladin. Combining the distinctive malt character with floral and fruity notes, this cocktail offers a unique alternative to traditional beers and spirits. Infused with elderflower and other natural ingredients, it provides a sweet yet refreshing profile, making it perfect for casual sipping or pairing with light fare. Baladin Hugo represents the brewery's flair for creative, flavorful drinks that highlight Italy’s natural ingredients.

Brewing Process

• Ingredients: The cocktail is made from malted barley, water, and a blend of elderflower extract, which gives it a refreshing floral aroma and flavor. The natural sweetness of the malt is complemented by the light bitterness of the elderflower.
• Brewing Technique: The process starts with the brewing of a malt base, followed by the addition of elderflower and other botanical extracts. The resulting mixture is carbonated for a crisp, effervescent finish.
• Fermentation: The beverage undergoes a minimal fermentation process to preserve its natural malt sweetness and delicate floral flavors, ensuring a balanced and refreshing profile.

Tasting Notes

• Appearance: Pale golden in color, with a clear and effervescent appearance that highlights its crisp and refreshing nature.
• Aroma: The nose is dominated by delicate floral notes from the elderflower, with subtle hints of citrus and a light malt character that adds depth.
• Palate: On the palate, Baladin Hugo is smooth and slightly sweet, with the malt providing a soft, malty base. The elderflower adds a refreshing floral complexity, while the carbonation gives the drink a light, effervescent feel. It’s both light-bodied and highly drinkable, making it a perfect refreshment.

Food Pairing

Baladin Hugo Malt Cocktail pairs well with fresh salads, light seafood dishes, and appetizers like bruschetta or goat cheese. It also complements lighter pasta dishes, as well as charcuterie or a variety of finger foods. Its natural sweetness and light body also make it a great pairing with fruit-based desserts.

Serving Recommendations

• Serving Temperature: Serve chilled, between 4-6°C (39-43°F), to maintain its refreshing, effervescent nature and emphasize its delicate floral notes.
• Glassware: A tall, thin glass such as a flute or highball glass is ideal to showcase the drink’s clarity and enhance the aroma.
• Enjoyment: Best enjoyed as a light and refreshing beverage at social gatherings, picnics, or as an aperitif before meals. It’s a great drink for casual sipping with friends or family.

Aging Potential

Baladin Hugo is designed to be enjoyed fresh, as its vibrant flavors are best experienced within the first year of production. It is not intended for aging, as the floral and malt characteristics are most prominent when consumed young and crisp.