Nero d'Avola Sicilia DOC 2023

750ml

Overview

Arkille Cutrera Bastianich Nero d'Avola Sicilia DOC 2023 is a vibrant and expressive red wine made from one of Sicily's most iconic indigenous varieties, Nero d'Avola. This wine reflects the passion and expertise of the collaboration between Arkille Cutrera and Bastianich, bringing together the best of Sicily's terroir and winemaking traditions. The 2023 vintage is marked by its freshness, balance, and deep fruit character, offering a modern interpretation of Nero d'Avola that showcases the variety's full potential.

Vinification and Aging

• Fermentation: The grapes are fermented in temperature-controlled stainless steel tanks to preserve the fresh fruit flavors and aromatic intensity.
• Aging: After fermentation, the wine is aged in stainless steel and cement tanks, allowing for clean, pure fruit expression while avoiding any heavy oak influence.
• Bottling: The wine is bottled with minimal intervention to maintain its natural vibrancy and authenticity.

Tasting Notes

• Appearance: Deep ruby red, showing a youthful vibrancy and concentration of color.
• Aroma: The nose is expressive, with aromas of ripe red fruits such as cherry and raspberry, complemented by hints of black pepper, herbs, and a subtle floral note. There is a touch of spice, which adds complexity to the aromatic profile.
• Palate: On the palate, the wine is medium-bodied, with smooth tannins and a bright, refreshing acidity. Flavors of ripe dark fruit, such as blackberry and plum, dominate, with a touch of earthiness and a lingering spicy finish.
• Finish: The finish is smooth and round, with a pleasant, lingering aftertaste of fruit and spice, offering a balanced, harmonious conclusion.

Food Pairing

Arkille Cutrera Bastianich Nero d'Avola Sicilia DOC 2023 pairs wonderfully with Sicilian dishes, such as pasta alla Norma, grilled meats, and roasted vegetables. It also complements hearty stews, hard cheeses, and cured meats.

Serving Recommendations

• Serving Temperature: Best served at 16–18°C (61–64°F) to allow the wine's aromas and flavors to fully develop.
• Decanting: Decanting is not necessary, but it can help to soften the tannins and enhance the wine's aromatic profile if served at a slightly warmer temperature.

Aging Potential

With its balanced structure and lively acidity, Arkille Cutrera Bastianich Nero d'Avola Sicilia DOC 2023 is ready to drink now but will also benefit from short-term aging, developing more complex tertiary flavors over the next 3–5 years.