Ponzu Balsamic Pearls

50g/350g

Overview

Leonardi Ponzu Pearls are gourmet pearls filled with the bright, tangy, and slightly sweet flavor of ponzu sauce, a popular Japanese citrus-based condiment. These pearls offer a refreshing burst of flavor with every bite, combining the savory depth of soy sauce with the zesty brightness of citrus, typically from yuzu or lemon. The gel-like membrane encapsulates the perfect balance of flavors, making these pearls an exciting and innovative addition to a variety of dishes.

Quality & Sourcing

Made with premium ingredients, Leonardi Ponzu Pearls are crafted using traditional ponzu sauce, which combines high-quality soy sauce with citrus fruit. The pearls are created through the spherification process, ensuring that the fresh, natural flavor of ponzu is preserved and delivered in a delicate, burstable form. No artificial preservatives or additives are used, guaranteeing a pure, authentic taste with each pearl.

Versatility

Leonardi Ponzu Pearls are a versatile and unique ingredient that can enhance a wide variety of savory and fusion dishes. They are a perfect garnish for sushi, sashimi, or grilled seafood, providing a zesty, umami-rich finish. The pearls also work wonderfully in salads, noodle bowls, or stir-fries, where their citrusy tang balances out savory ingredients. For a modern twist, use them in cocktails or drizzle over cheese platters, tacos, or Asian-inspired appetizers.

Ingredients

• Soy sauce
• Citrus (yuzu, lemon, or other varieties)
• Water
• Natural ingredients for spherification

Leonardi Ponzu Pearls offer a refined, citrus-infused experience, perfect for those seeking to add a burst of freshness and umami to their culinary creations.