"TITOLO" Aglianico del Vulture 2017

Available in 1.5L and 3L

Overview

Elena Fucci "TITOLO" Aglianico del Vulture 2017 is a distinguished wine that represents the pinnacle of Aglianico from the volcanic slopes of Mount Vulture. This wine combines the intensity of the Aglianico grape with the unique influence of its terroir, producing a wine that is both powerful and refined. The 2017 vintage stands out for its balance, depth, and aging potential, showcasing the classic characteristics of Aglianico while offering an approachable and expressive style.

Vinification and Aging

• Fermentation: The grapes are fermented in stainless steel tanks at controlled temperatures, preserving the wine's natural freshness and the purity of the Aglianico fruit.
• Maceration: A long maceration process is employed to extract rich color, tannins, and aromas from the skins. This step ensures that the wine has the structure needed for aging and complexity on the palate.
• Aging: After fermentation, the wine is aged for 12 months in a mix of French oak barrels and stainless steel tanks. The oak imparts subtle notes of spice and toast, while the stainless steel tanks maintain the fruit's freshness. The wine is then aged in bottle to further integrate its flavors before release.

Tasting Notes

• Appearance: The wine has a deep, garnet-red color with brilliant clarity, showcasing its youth and potential for aging.
• Aroma: The nose is intense and complex, with ripe black fruit aromas such as blackberries, plums, and cherries, layered with earthy undertones of leather, tobacco, and crushed rocks. As the wine opens, there are additional notes of vanilla, black pepper, and dried herbs, adding depth and intrigue.
• Palate: On the palate, "TITOLO" is full-bodied and well-structured, with bold tannins that are finely integrated. The fruit flavors are rich and concentrated, with a pleasant balance of acidity that adds freshness. There are hints of dark chocolate, tobacco, and spices, giving the wine a sophisticated edge. The texture is smooth, and the overall experience is one of depth and elegance.
• Finish: The finish is long and satisfying, with lingering flavors of dark fruit, tobacco, and a subtle minerality that reflects the volcanic soil of Mount Vulture. The aftertaste is smooth and enduring, inviting another sip.

Food Pairing

Elena Fucci "TITOLO" Aglianico del Vulture 2017 pairs beautifully with rich, savory dishes. It is an excellent match for roasted meats such as lamb, beef, or game, as well as hearty pasta dishes like pappardelle with wild boar ragu. The wine also complements strong cheeses such as pecorino and aged gouda, and charcuterie.

Serving Recommendations

• Serving Temperature: Best served at 16–18°C (61–64°F), which will allow the wine to fully express its aromas and flavors while softening the tannins.
• Glassware: Use a large, round-bowled red wine glass to allow the wine to breathe and reveal its complexity.

Aging Potential

Elena Fucci "TITOLO" Aglianico del Vulture 2017 has an excellent aging potential. It can be enjoyed now, but it will continue to evolve and develop more complexity over the next 10–15 years. With proper cellaring, it will soften and mature, showcasing a more integrated, harmonious profile.